Long Trout Winery has quite a few eccentric labels. Some of them are eccentric due to the unusual blend of ingredients. But quite a few of them are eccentric in referring to the panoply of human sexual organs.
Featured above are the trusty Swollen Member, the good old German Helmet, and Old One Eye. The latter is made with tomatoes, raisins, onions, sweet peppers, celery, string beans, carrots, hot peppers, parsley, horseradish, garlic and soy sauce. Would you drink it? Long Trout is in Auburn, Pennsylvania. Before we depart the topic of Long Trout and their risque labels we’d be derelict if we did not mention this label about everyone’s favorite garden implement.
Glenn Koehler says
Long Trout Winery is an awesome place…it’s literally in the basement of the owner’s houses, although they did just recently expand with a new wine-processing building and a giant expansion of their basement that’s not finished yet. Their wines are alright, sweet and easy-going for the most part. The salad wine is absolutely disgusting. They used to have a beet wine that isn’t on their list anymore. They do still have a garlic and hot pepper wine named “Yellow Snow” that really throw you for a loop. Crazy stuff 🙂